IFS Food

IFS Food

The IFS Food Standard is a GFSI (Global Food Safety Initiative) recognized standard for auditing food manufacturers. The focus is on food safety and the quality of processes and products. It concerns food processing companies and companies that pack loose food products.

IFS Food applies when products are “processed” or when there is a hazard for product contamination during primary packing. The Standard is important for all food manufacturers, especially for those producing private labels, as it contains many requirements related to the compliance with customer specifications.

The Standard supports the production and marketing departments in their efforts for brand safety and quality. IFS Food has been developed with full and active involvement of certification bodies, retailers, food industry and food service companies.

The IFS Food Standard is used to audit food manufacturers regarding food safety and quality of processes and products. The list of requirements is organized in the following topics:
• Senior management responsibility
• Quality and food safety management system
• Resource management
• Planning and production process
• Measurements, analysis, improvements
• Food Defense

Please click here for our IFS Food Certificate.

For more information: https://www.ifs-certification.com